The space-for-time substitution

Recently I flew from a particularly dire version of Minnesota winter—periodic rain making no dent in the graying heaps of snow, while rendering the smooth ice-covered sidewalks puddle-pocked and slick, so that it was not unusual to find oneself sliding inexorably down an icy slope into four inches of slushy water—into the blush of spring.

This new season was in California, where I was visiting my fiancé for the weekend. (Long-distance relationships are a staple of academia; my Minnesota labmates have significant others in Seattle and India.) Three hours on a plane headed west and I seemed to have jumped forward two months. Puffed-up robins in the snow…

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…were replaced with marsh wrens singing furious declarations of their virility.

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Niche partitioning by the bay

DSC_6511The sun dips low over the bay, its fading rays gilding the avocets as they swish their heads through the water. The egrets eye their own reflections as if in profound self-contemplation. A willet flashes past, its black-and-white wings an exclamation in the dusk.

DSC_7921Faced with such beauty, two words come irrepressibly to mind: niche partitioning.

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It’s all connected: birds, introduced trout, and talking trees

We all know about food webs—or we think we do. Herbivores eat plants, then predators eat herbivores, and if one part of the web is affected, other parts are impacted too. Seems pretty simple—except that the threads in those webs sometimes connect things you would never expect.

For example: trout and a songbird, the Gray-crowned Rosy-Finch, in an alpine habitat. The fish are in the water and the birds are on land—how connected can they be? If the birds were Bald Eagles or Ospreys or Great Blue Herons, sure, they would be connected because the birds eat the fish. If the birds were ducks, maybe the trout would be an occasional threat to the ducklings. But this is a Gray-crowned Rosy-Finch:

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Photo by Blake Matheson*

They’re not going to be eating fish, and their babies definitely don’t float about on the water.

The reason that we need to worry about what threads on the food web those trout might be tugging at is that the trout are introduced, nonnative species. Alpine lakes often don’t have any fish in them naturally. In the Sierra Nevada and many other mountain habitats, however, people have stocked these lakes with fish so that people can come and fish them for fun. This has been a problem for aquatic species such as frogs, which get gobbled up quite happily by the new fish, but nobody was particularly worried about the effects on songbirds.

It turns out that we should have been.

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